THE "GO TO" PLACE FOR ANYONE INTERESTED IN SPECIALTY FOOD MARKETING.
Discussion Forum (14)
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PROPRIETY FIBER LISTINGFrom a reader of Food Entrepreneur eZine: Is there a way to withold naming 3 forms of fiber (proprietary blend) in the ingredients label... Started by IMKENOBI in Labeling Your ProductLatest Reply |
PRODUCT LIABILITY INSURANCE FOR BAKED GOODS??Is there such coverage? Can anyone recommend an insurance broker or firm that will provide product liability insurance for baked goods? ... Started by IMKENOBI in Managing Your EnterpriseLatest Reply |
THE IMPORTANCE OF VISIONWhat is your organizational vision? As a contribution to the betterment of this industry, please share it with us and other food entrepre... Started by IMKENOBI in Managing Your EnterpriseLatest Reply |
| Categories | Discussions | Latest Activity |
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Funding Your EnterpriseShare ideas and resource information for getting the money you need to start your business. |
7 |
Sep 10 Reply by IMKENOBI |
All About the Specialty Food IndustryQuestions and comments about Food Entrepreneurs and the Specialty Food Industry |
12 |
Sep 30 In-Vitro-Meat – fiction or meat of the future? by Gerda Fischbach |
MentoringGo here for information about mentors - food entrepreneurs who would be happy to help you get started. |
2 |
Nov 4 Reply by Gul Subaykan |
Producing Your ProductAll about production vendors, suppliers, co-packing and co-packers. |
33 |
Nov 24 NORTHWESTFOODS.NET by IMKENOBI |
Packaging Your ProductSourcing, costs, which packing works best for which products, etc. |
8 |
Nov 16 Reply by Paul Sapan |
Labeling Your ProductRules, regulations, and discussion about labeling equipment and supplies. |
3 |
Nov 16 Reply by Paul Sapan |
Warehousing Your ProductHow to locate, assess, review and establish the best warehousing. |
2 |
Oct 9 Reply by Giti Brown |
Pricing Your ProductThe "ins" and "outs" of specialty food pricing. Margins versus markups, etc. |
3 |
Aug 4 Reply by J |
Using BrokersAll about finding, appointing and managing brokers (sales representatives) |
2 |
May 21 Reply by Judy "the foodie" Asman |
Distributing Your ProductThe "how’s" and "whys" of appointing and managing distributors. |
3 |
Aug 5 Reply by Tom Matson |
Shipping Your ProductIdeas and suggestions for the best ways to get your product shipped. |
1 |
Sep. 27, 2007 NEW LTL REFRIGERATED/FROZEN SHIPPING SERVICE IN NC, SC AND VIRGINIA by IMKENOBI |
Promoting Your ProductMarketing, public relations, advertising, in-store tastings, special deals, etc. |
11 |
Nov 28 Reply by Tammy Katz |
Trade Shows - Getting the Most FromTrade show milestones, personal experiences, hints to get the most out of your exhibit, etc. |
2 |
Oct 27 THE INSIDE SKINNY ON S.I.A.L. 2008 by IMKENOBI |
Managing Your EnterpriseOrganizational issues, business software, hardware, sales techniques, professional associations, etc. |
4 |
Jun 23 Reply by Justin |
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