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Dear Stephen,
Welcome to Food Entrepreneur eZine (FE).
Results from our February "One Question Survey:" Do you consider your venture successful? If so, how long did it take? PLEASE NOTE: This is a very small sample. So far, the results are evenly divided: 1/3 took less than one to two years, 1/3 took three to four years, and 1/3 took four to ten years. FE maintains that if you are still in business after seven years, and if you have a pulse, then you have probably succeeded.
Want to be an FE contributor? Topics are welcomed that impact almost any aspect of specialty food marketing. We will be happy to help.
We invite and welcome your comments. Let's work together to learn ways of succeeding in specialty food marketing. Stay tuned...
Wishing you great profits! [And, Up the Irish!]
Steve
Stephen F. Hall
Author, From Kitchen to Market
Editor, Food Entrepreneur eZine
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